MORE THAN
DAIRY- FREE
MILK
MADE FROM OREGON HAZELNUTS
ONE PRODUCT TO MAKE MILK, CREAM, EVEN BUTTERMILK FOR
YOUR WHOLE FAMILY
Cook. Bake.
Drink. Love.
MILD MILK-LIKE FLAVOR-
NO UNWANTED AFTERTASTES
Are you tired of:
- non-dairy milks that are full of chemicals you can’t pronounce?
- non-dairy milks that are brown, pink, or don’t smell good?
- settling for sauces and soups that are just “OK for non-dairy…I guess…”?
- gravy that is too sweet, too watery or tastes like oatmeal?
- making seperate meals for a family member with a dairy allergy?
- feeling like you’ve eaten a bowling ball after having dairy?
CHERI’S HAZELCREAM is here to help!
Hi, I’m Cheri and I understand. I loved dairy in everything I ate. But after I became allergic to dairy, all the non-dairy products I tried just did not work with my existing recipes. So I developed my own dairy-free milk alternative using Oregon Hazelnuts. It’s a 1:1 replacement so I don’t have to change my recipes. [Read More]
No one will say “That dish tastes good for non-dairy”. They will just say “That dish was delicious”.
It’s easy to get some today…
Dairy-Free you can feel good about
No Gums
No Carrageenan
No Soy
Non-GMO
natural plant-based
ingredients
Vegan
Friendly
Only 1 g. of sugar in 8 oz. serving vs.
12 g. in dairy milk
Hazelnuts require
1/3 less water to grow than Almonds
3 Steps to
Dairy-Free Satisfaction
2
Open a pre-measured portion cup, mix and use it in your favorite recipes.
3
Enjoy preparing your favorite foods and drinks and love sharing them with family and friends.
You’re gonna love it or we’ll give your money back!
- We believe you are going to be thrilled once you’ve had a chance to try the many ways you can use Cheri’s HazelCream for cooking baking and drinking.
- We want you to have gravy and all the things you’ve been missing.
- However if for any reason it just doesn’t meet your expectations, CONTACT US and we will take care of it.
What our customers say…
Testimonials
“This stuff tastes so good, you can even eat it on toast!”
Elaine C.
“I love this creamy vegetarian butternut squash soup made with Cheri’s HazelCream”
Raj R.
“My wife just baked this cranberry bread using Cheri’s HazelCream. It tastes great.”
Rich B.
“I made this. It was Delicious!”
Ila T.
“I made blueberry muffins. There are none left”
Joe N.
“I made seafood fettuccine Alfredo. The HazelCream performed like real cream.”
Christine G.
What our customers say…
Cheri’s HazelCream Cooking Challenge
What do you get in a package?
