Cheri’s
HazelCream
- Plant Based = DAIRY FREE
- Replace milk in: Cooking, Baking, Coffee
- Make Milk, Cream, even Buttermilk
- Make 1:1 Substitutions in Recipes
- Easy to use pre-measured portions
- Store in your pantry
Made from Oregon Hazelnuts
What our customers say…
“This stuff tastes so good, you can even eat it on toast!”
Elaine C.
“I love this creamy vegetarian butternut squash soup made with Cheri’s HazelCream”
Raj R.
“My wife just baked this cranberry bread using Cheri’s HazelCream. It tastes great.”
Rich B.
“I made blueberry muffins. There are none left”
Joe N.
“I made seafood fettuccine Alfredo. The HazelCream performed like real cream.”
Christine G.
Are you a Chef, restaurant professional, or food business looking for a non-dairy alternative you can actually cook with?
Cheri’s
HazelCream
may be what you are looking for:
Now available at these fine retailers… (More coming in 2022)
Coming soon to these great eateries…
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